No, I haven’t fallen off the edge of the earth. I’ve been busy jumping over life’s hurdles. Work. Eat. Sleep. Repeat. That’s been the name of the game for many, many months and it doesn’t look like there’s any relief any time soon. But, as any good hurdler will tell you, the key to success is to stay limber and be ready for the next hurdle.
And, so it goes.
I’ve got several posts waiting in the wings, waiting for final tune-ups, but I have left them idle for so long now that I’ve nearly forgotten the spirit that lives within each of them. No worries though. I’ll find a way to breathe life into them and bring them into the light, someday.
For now, I’ll tease you with a picture of the paella that I made several months ago and then it’s off to New Orleans. Yes, the culinary Mecca of the U.S. A few decades ago, I might have made a trip to New Orleans just to stagger around Bourbon Street with a drink in my hand, but now I’m going to enjoy the sights, the history, and the awesome food.
I hope to come back rejuvenated and inspired.
But, for now, as promised, here’s a glimpse of a lovely paella!
Bye for now. Enjoy every meal!