I don’t know what prompted me to do this but I think with a little more experimenting, I might come up with a nice recipe.

Ingredients:
Water
Carrots
Honey
Red Hots (spicy cinnamon candies)
Directions:
Combine all and simmer until carrots are fork tender.

The next time I attempt this I will reduce the honey, water and red hots to make a glaze for the carrots.

Cheers!